Umhlaba oguqukayo we-tea ye-tibble ihlangabezana nokuphinda kwenziwe i-Cusiby Revoissance ngokusungula izithako ezinobuchule obufana ne-taro purive, i-frozen taro paste, kunye ne-tatioca vermicelli. Olu hlaziyo lohlaziyo lubonisa imeko yakutshanje kunye nokuhambela phambili, ukubonisa imisebenzi eyahlukeneyo yezi zithako, kubandakanya i-flavo yoqobo ye-challioca vermicelli.
I-Taro pure:
I-Taro cie ivele njengoyilo longezwa kwi-teable ye-bubble, inika ubume obutyebileyo kunye nekrimu kunye ne-flavory ye-taro. Le velvety i-velvety icinyiwe kwimfezeko, ibonelela ngesiseko esimnandi saba sisiselo esihluthwe saseTaro. Nokuba idityanisiwe kwi-smoomes okanye ifakwe kwitingi yobisi, i-Taro pure yongeza isihloko se-sero esiyithandayo kunye neyokuqiniseka
I-qarzen taro paste:
Ukuphakamisa amava e-Taro, i-taro eqaqambileyo ye-taro wazisa into elula yokulungiselela i-bubble iti. Ukugcina incasa yendalo kunye nokuhambelana kwe-velvety ye-velvely ye-Taro, eli chaphaza eliqaqambileyo lisebenza njengesithako esifanelekileyo sokwenza isiselo esinxilisayo seTaro. Ifom yayo yomkhenkce iqinisekisa ukudityaniswa kunye nokudityaniswa ngokulula, ukuvumela iivenkile zeti ze-bubble ukuhambisa imisebenzi kunye nokubonelela ngemondori eguqukayo neyonwabisayo neyonwabisayo.
I-Tapioca Vermicelli:
I-Capioca Vermicelli, kunye neprofayile yayo ye-chewy, izisa ubukhulu obutsha kwihlabathi le-bubble iti. Le fomu icocekileyo ye-piapioca pearls ibonelela ngamava ahlukileyo, avumele imvakalelo elula kunye nokucoceka ngakumbi. I-tapioca vermicelli yiyongezelelo eguquguqukayo, ihambelana neziseko ezahlukeneyo zeti kunye neencasa. Inkangeleko yayo entle yongeza isibongozo esibonakalayo kwiziselo, sisenza ukuba kukhetho oluqhelekileyo phakathi kwabo bafuna amava aqingqiweyo.
I-flavo ye-piavoioca vermicelli:
I-flavoioca yoqobo ye-challioca vermicelli igcina ubunyani beeperioca zesiko, ukubonelela ngencasa engathathi cala nje ehambelana nodidi olubanzi lwe-bisble yetabhu. Ukuhamba kwayo kunyanzelekile ukuba kubethelele i-tick kunye ne-toppings eyahlukileyo kunye nokunikezelwa, ukubonelela ngamava ngokwesiqhelo kubathengi abaxabisa i-flavoca yentsusa kunye neyonyani yeTapioca kwiziselo zabo.
Ukuphuculwa kwezinto kunye nokwenziwa kwezemveliso:
Ukuqaliswa kwe-taro pure, i-qarzen taro paste, kunye ne-piapioca vermielli ibonisa ukuzibophelela kweshishini kwimveliso yemveliso kunye nokufihlakeleyo. I-Bubble Teps inokuthi ilingane nezithako ze-craft kwaye zityelele iziselo, ukuhlangabezana nezinto ezikhethiweyo zesiseko sabo sabathengi.
Amava abathengi kunye nenkcubeko yenkcubeko:
Njengoko ukuthandwa kwe-jibble ye-bubble ye-bubble ye-bubble iyaqhubeka, ukufakwa kwezithako ezahlukileyo njengeTaro kunye neTapioca Vermicelli kubonakalisa kuphela izinto ezikhethiweyo kodwa zibhiyozelelo lweyantlukwano yenkcubeko. Ezi zongezelelo ezintsha zinegalelo ekufunxani iincasa kunye nemicimbi echaza amava eti yeti ye-bubble ye-bubble.
ISIQINISEKISO:
Kwindawo ehlala ivela kwimveliso ye-Bubble ye-Bubble, ukudityaniswa kwe-Taro Grae, i-Trazen Taro, kwaye i-tapioca vermielli ibonisa ukuzinikezela kumgangatho wokugqwesa kunye nokwaneliseka kwabathengi. Ezi zithako zintsha ziyivulela amathuba amatsha okubonakalisa iziselo ezikhethekileyo nezilodwa, zivumela intshiseko ye-bubble, ivumela intshiseko ye-bubble yokuphonononga umhlaba kunye nomatshini. Ngokukhuselekileyo, ishishini lilungele ukubonelela ngeendlela ezothusayo, ukugcina abathengi babandakanyeka kwaye bawonwabile kwi-bubveres yabo ye-tibble.
