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Ingxelo yabucala: Ubumfihlo bakho bubaluleke kakhulu kuthi. Inkampani yethu ithembisa ukungazivezi iinkcukacha zakho kuye nakuphi na iimvume zakho.
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Ngelanga elitshisayo ehlotyeni, ihlobo elitsha lehlobo - "i-frozen yokutya i-chestnut esongelweyo ye-Pearl" ibeka ukutya okupholileyo kunye nobumnandi bevenkileni, ukuba yeyona nto iphambili kubathengi inyamakazi. Oku kutya okumnandi neliyilayo kusebenzisa izixhobo eziphezulu ze-chests kunye ne-cheater engaphandle kwaye iqulethe iibhola ezitsha ze-Pearl, zizisa incasa ekhethekileyo ye-icl, iyonwabisa kakhulu kwaye inyanzelekile ukuba inyanzelise ukonwaba. Ngobuchule boku
Kwihlobo elifudusayo ihlobo, uphawu olutsha lokuyila - "Imango ye-rurzen ye-riars" ixhaswe ngokusemthethweni Le ndalo imangalisayo ichaza imango i-mango kunye nokukhethwa kweebhola zeentlanzi zasePearl ngaphakathi, zenza indibaniselwano emnandi ebandayo kwaye iyahlaziya. Ngenkqubo yemveliso eyahlukileyo, iMango emnandi kwaye i-suicy yejusi idityaniswe ngokugqibeleleyo kunye neebhola zentlanzi ezimnandi, zizisa abathengi ngomthendeleko wokungcamla.
Kutshanje, intsimi yaseGurmet ithe yafuduka enesimangaliso nenobumangalisa - "i-chestnokhwe ekhwele i-chestnut eneperile yentliziyo ebongelweyo". Oku kudityaniswa okumnandi kujolise ekudibaniseni ngokugqibeleleyo ingcinga eyodwa kunye nenoveli, kwaye kuzisa abathengi amava amatsha amnandi. "I-chestnut yamanzi eqanduse i-Pearl Isebenzisa isifuba esitsha kunye nethenda samanzi njengomaleko wangaphandle, kwaye ukhethe iibhola zentlanzi ngaphakathi. Ngetekhnoloji yemvel
I-rosty ivuyela: Ukuhlola iibhola ze-rozen shrmwood
Njengoko ubushushu behlobo buyaqinisa, indlela eyamkelayo ithatha ilizwe le-Dessert List-Storsert - iibhola zomhloli. Ezi cuy ziyaphila, kunye neebhola zeqhwa ze-frisnen fragonfirus kunye neebhola ezinomkhenkce, zinikele ukubaleka okumnandi kwiqondo lobushushu, ukuzisa i-symphony yetafile. Yamkela i-orrature yeebhola zomhloli ze-cemwood, apho ubukrakra basemhlabeni badibana khona nolonwabo. Ezi pearles zeperile ezikhethekayo zingena ezihlangwini zahlukile zaba ziidessert kunye nez
Ukuvuselela ubumnandi: Ukuphonononga i-piarioca yeperiyo!
Kwilizwe le-tibble ye-bubble, umkhwa onobuyo obumnandi bubugqwirha yengca-i-Capioca peraca pearl, i-golide ye-golide ye-Peapioca Pearl, kunye nePearli yePearl. Ezi ntlobo zintathu zokuthintela ziya kuba yintetho yedolophu, ihambisa i-symphony ye-flavors kunye nezinto ezenziwayo ukuze zingene ngaphakathi. I-Tearioca Pierioca Pearl iqhayisa ngononophelo kwaye yongeza umahluko obonakalayo kwi-tubble ye-tubble ye-bubble. Ifumene ngokukhawuleza ukuthandwa, ukuphakamisa amava eti ye-bub
Ukuvuselela imnandi: ibhola ye-agar jelly ibhola
Ukuzibandakanya kwi-symphony ye-symphony ye-flavors kunye nemingxunya, inzondelelo yaseDessert iyayonwabela i-confecionery entsha ye-confecionery craze - ibhola ye-agar, ibhola ye-jelly ye-jelly, kunye nebhola ye-jelly ye-jelly. Kule ndawo ye-oct entsha, ibala likhanya kwezi ntlobo zintathu zibonisa iintlobo ezintathu. Njengoko i-quarts yabo ihambahamba, ezi bhola ezivuthayo ziye zaza zaza zazalisa ukunyanga ukutya kunye nabantu abathandekayo - bafana. Ibhola ye-agar jelly, kunye
I-Veenational Capioca: I-Chestnut yamanzi e-chestnut yentliziyo ye-Pearl!
Kwilizwe elihlala livela kwi-tibble ye-bubble, indlela yokuqonda ikhupha intshiseko ye-Tapioca ye-Tapioca ihlombe - i-chestnut yamanzi e-chestnut esongelwe yi-Pearl. Le gem yakutshanje kwi-gem ye-teable iqhayisa ngokutsha kwaye ivuseleleke, isenza ukuba ilindelwe kukuba bathande i-bubble ties emhlabeni jikelele. I-chestnut yamanzi eqhutywa yintliziyo ye-Pearl, iphakame ngaphakathi ngaphakathi kwi-Teapioca yeebhola, i-Chewy Citroca, yongeza i-wist emnandi ukuya kumava emisitho yesi
Kwihambo eshukumayo ye-Boba, i-Boba eqaqambileyo ye-biro pure kunye ne-syrmer yeswekile iye yaba yimvakalelo yamva nje, ukubanjwa kwe-boba enesikhanda esimnandi kunye nokulula. Imveliso entsha ye-Boba ye-Boba ihambisa inqanaba elitsha lokukhululeka kwinkqubo yokwenza i-boba. Ukupheka kwangaphambili, ezi pearles zisiphelisa isidingo sokupheka kwexesha, ukuvumela amashishini ukuba afumane iziselo ezi-boba ezimnandi kwiflash.
Ukugxila kwe-qarzen taro puree: into eyonwabisayo yokuthengisa ubuchule bokuyila
I-frozen taro puree ifumana ukuthandwa njengesithako esiguquguqukayo esongeza iprofayili ekhethekileyo nenobumnandi beencasa kwiintlobo ngeentlobo zezitya ezahlukeneyo. Le ndlu ye-taro eqaqambileyo yenziwe kwi-pulp ye-purp ye-taro, iqhubekile ngononophelo kwaye iqanduselwe ukuba ilondoloze incasa yayo yendalo kunye nokuthungwa. I-Taro cie ibonelela ngamathuba amaninzi okubangelwa kukuhlonela. Ukungqinelana kwayo kunye nekrimori yayo egudileyo kwenza isiseko esifanelekileyo sezinto
Ngaba i-boban ye-boba kufuneka inyanzelwe?
I-boba eqandweyo ye-boba, kubandakanya umahluko odumileyo onjenge-Mango ye-Frozent ye-piango, i-frozen ye-furnut storlut storl, i-frozen ye-cheasting hesnut horl, ifumene ukuthandwa kwe-boba abathandi. Nangona kunjalo, kuye kwakho isiphithiphithi ngokubhekisele ekubeni ezi perlen boba ze-boba zifuna ukuba ifriji. Namhlanje, sinikezela ngokucacileyo kwiimfuno zogcino kwezi nyango zimnandi. Ngokuchasene noko abanye basenokucinga ntoni, i-frozen yemoto ye-boba ayifuni ukuba ihlotyesi
Ukucacisa umxholo weCaffeine kwi-Boba
Kubekho umdla wokufuna ukwazi phakathi kwabathengi malunga nomxholo weCaffeine kwiimveliso ze-boba ze-boba. Namhlanje, sijonge ukulungisa lo mbuzo kwaye sinike ukucaciswa kweebhola ezikhulu ze-boba ezifundwayo ze-boba, i-frozen ye-froonf fast fasame boba, kunye ne-frozen ye-bitlen ye-titato yamanzi amnandi. Iibhola ezibandayo zeDragonFit ze-DragonFit: Ezi bhola ze-boba ezimnandi zenziwe kwinyama ye-DragonFruit kwaye zaziwa ngombala wazo onomdla kunye nobumnandi obufihlakeleyo. Ink
Ukutyhila umahluko phakathi kwebhola yejelly kunye nejellyfish
Kwiminyaka yakutshanje, kuye kwakho isiphithiphithi esijikeleze amagama athi "ibhola yejell" kunye "jellyfish" kumzi-mveliso wokutya. Abanye abathengi baphakamise iinkxalabo malunga nokusetyenziswa kwe-jellyfish kwiimveliso zebhola zejeli. Namhlanje, sijonge ukucacisa umahluko phakathi kwala magama mabini ajongane nazo naziphi na izinto eziphosakeleyo. Iibhola zejelly: Iibhola zejelly, ezinjengebhola ethandwayo yeswekile emdaka, ipinapile yebhola, kwaye i-plmly
Ukutyhila izithako kwi-Omon, i-lemon, kunye neebhola ze-Gelly ze-Gelly
Iibhola ze-agar jells, ezithandwayo ezaziwa ngokuba ngumongeniso ozonwabisayo kunye neentlobo zencasa, zifumana ukuthandwa okukhulu kumzi mveliso wokutya. Namhlanje, sijonga ngokusondela izithako ezingena ekwadaleni iintlobo ezintathu ze-agar jellly ibhola: i-jikelelo, i-lemon, nekofu. Ibhola yoqobo yeJelly: Izithako kwibhola ye-jelly ye-jelly ibandakan
Inzululwazi ye-Agar Agerly Jelly: Ngaba iyanyibilika?
Ukuba uyakonwabela ukuphonononga iimfihlakalo zesayensi yokutya, eli nqaku kufuneka. Apha, siya kuhlola i-agar yekhemikhali kwaye nokuba iyanyibilika okanye ayinyibiliki. Okokuqala, masiqonde ukuba yintoni igar. I-Agar yi-colloid ekhutshiweyo ukusuka elwandle eselwandle, ikakhulu ibunjwe yi-sellyulose kunye ne-galactose. Yiarhente efanelekileyo yokulungisa ukuba isebenzise kwiidesser ezininzi kunye needessert, ngakumbi ukuba ukwimifuno okanye ukutya okuphezulu.
Ngaba i-agar jelly vegan? Nantsi into ekufuneka uyazi.
I-agar jelly yidessert ethandwayo isetyenzisiweyo esetyenzisiweyo kwihlabathi liphela, kodwa kukho isiphithiphithi sokuba i-vegan okanye hayi. Impendulo yile: Kuxhomekeke. I-Agar Jelly yenziwa ngohlobo lolwandle olubizwa ngokuba yi-Agar. Ukuvunwa ikakhulu eAsia, esi sakhiwo solwandle siqwalaselwe ukuba ngumgubo onokusetyenziswa njengearhente yeGeling. Ngelixa i-agar jelly ngokwayo ayinazo naziphi na iimveliso zezilwanyana, ezinye iimpawu zinokusebenzisa izithako ezivela kwizilwany
Ngaba i-agar jelly ikhuselekile ukutya? Nantsi into ekufuneka uyazi.
Kwiminyaka yakutshanje, abantu abaninzi ngakumbi bayathanda ukusebenzisa i-agar ukwenza iidessert kunye nezidlo. Nangona kunjalo, abanye abantu banenkxalabo yokuba uAgar ukhuselekile. Namhlanje, siza kuthetha nokuba i-agar iyingozi kwaye iphonononge ezona ndlela zibalaseleyo zokwenza nokuyichitha. Okokuqala, masijonge ukuba yintoni i-agar. I-Agar yi-Gum yendalo ekhutshwe kumatshini olwandle. Iswekile-ayinantsingiselo, inamafutha, kwaye iphantsi kwiikhalori. Xa kuthelekiswa nezinye
Iibhola zejelly-Imbonakalo yakutshanje kwishishini lesiselo
Iibhola zejelly zezona zamva nje kwishishini lokugcina, iikhefu ezininzi kunye neevenkile zokutyela ezo zibonisa iimenyu ezisela. Ezi bhola zinemibala kunye nencasa ezinamafutha zenziwe kumxube we-sodium ye-sodium okanye i-calcium chloride, eyenza ijezi efana nejeli xa ixutywe nolwelo. Iibhola zejelly ziza kwiintlobo ngeentlobo zeziqhamo ezinje nge-trewberry, imango, kunye ne-kiwi, zisenza bagqibelele ukongeza i-flavor i-flavor kuyo nayiphi na isiselo. Ziqhelekile kwi-Iced Tas, i-
I-Agar Jelly: I-jelly edyly eba yinto ebaluleke kakhulu kwishishini lokutya
I-gims idlala indima ebalulekileyo kwimveliso yokutya, ngakumbi ekwenzeni kokutya ezininzi ezinjengeedrasse kunye neepipi. I-Agar Jelly, icandelo elithunyelwe likhutshwe elwandle, ngokuthe ngcembe laba lelona lizwe lithandwayo kumzi-mveliso wokutya. I-Agar Jelly inoluhlu olubanzi lwezicelo, ngakumbi kwiidessert, apho inokuphucula ukuthungwa kunye nokunambitha iipipi. Xa kuthelekiswa nenye ijelly, i-agar jelly indalo indalo kwaye iyongezwa kokutya okunempilo. I-selsulose kunye ne-c
Ihlala ixesha elingakanani i-agar? Nantsi into ekufuneka uyazi.
Ukuba uyakonwabela ukwenza i-agar ekhaya, le ngcaciso ilandelayo iya kuba luncedo kuwe. I-Agar sisiseko esithandekayo kwaye sinokusetyenziswa njengokuthamba ukongeza ukuthunyelwa kwiilekese kunye needessert. Kodwa lude kangakanani ubomi beshelfu ye-agar? Namhlanje, siya kuwuphendula lo mbuzo. Ngokubanzi, ukuba uyayigcina igari kwifriji, isakhuselekile kude kube ziiveki ezintathu ukuya kwezine kamva. Qaphela ukuba obu bubomi beshelufa, hayi umhla wokuphelelwa. Ukutsala i-agar
Yonke into ofuna ukuyazi malunga ne-agar jelly
Ngenxa yokungaguquguqukayo kunye nemvelaphi yendalo, i-Agar Jelly iye yaba sisithako esithandwayo kwishishini lokutya. Ithathwe kumanzi aselwandle, i-Agar yindlela esekwe kwi-gelatini, esenza ukuba ibe yinto ethandwayo yeVegans kunye neziBebhu. I-agar jelly ihlala isetyenziswa kwiidessert ezifana neejellies, ii-tistards, kunye neteksti yeziqhamo. Ikwanazo izicelo kumashishini amayeza kunye ne-cosmeticic ngenxa yokwazi kwawo ukuze azinzise kwaye azinzise iimveliso.
Ngaba i-agar jelly vegan? Yonke into oyifunayo
Njengoko i-veganism ikhule ngokuthandwa, abantu abaninzi sele beqalisile ukuthandabuza izithako ekutyeni kwabo. Isithako esinye esibangela ukudideka siyintanjeni. Ngaba yi-vegan? I-Agar Jelily yindawo yokuhlala esetyenziswayo njenge-arhente yokuthambisa kwiidessert, Jams kunye neSaus. Ithatyathwe ukusuka elwandle kwaye ihlala ithengiswa njengendlela esekwe kwi-veli, enobuhlobo kwiGelatin. Nangona kunjalo, ayizizo z
I-Agar Jelly: Kwabizwa ngokuba yi-agar, ukuba yinto oyithandayo kwizityalo
I-Agar Jelly sisithako esisetyenziswa ngokubanzi kwishishini lokutya kunye nenye yezona zinto zidumileyo zegeLatini. Ngokungafaniyo neGelati esekwe kwizilwanyana, i-agar jelly yenziwa kwiselfowuni ekhutshiweyo ukusuka elwandle eselwandle, okwemvelo, isempilweni kunye nemifuno. Ngenxa yoko, abavelisi bokutya abangakumbi bamkele izithako zejeli ze -gar kwiimveliso zabo, kwaye le meko iyanda kwihlabathi liphela. Kwiminyaka yakutshanje, imfuno yentengiso ye-agar ikhule ngokukhawuleza,
Funda indlela yokwenza iibhola ze-agar jells kumanyathelo ama-5 alula
Ukuba ufuna ukwenza i-gads emnandi ye-Gelly Beads, i-agar powder, isityalo esivela kwi-Asia, yeyona ibhengezo yakho. I-Agar Powder yindalo, engenatyhefu, engenabungozi kwaye iphantsi kwiikhalori, ezitsala umdla omkhulu. Apha ngezantsi sikuzisa amanyathelo ama-5 ngokulula ukwenza i-gads yejelly. Inyathelo lokuqala kukulungiselela izixhobo ezifunekayo, kubandakanywa nomgubo we-Agear, amanzi, imibala yokutya kunye neswekile (yongeza ngokwengca).
Ihotele yeShanghai yeHlabathi ye-2023 Shanghai kunye ne-Expo yokukhangela iya kubanjelwa kwiNdibano yeSizwe yeSizwe yeShanghai ukusuka nge-29 kaJuni, i-Jiangmen 1, 2023. Uluhlu lwababonisi. Kwi-Expo, i-Andes yokutya iya kuba ne-bioth nge-7.1h-M20 ukubonisa uluhlu lwazo lweemveliso ezimnandi nezine-crystal piaplic piapioca yomgubo, i-pineple enxibileyo ye-picoca yomgubo , Ipinapple tapioca kunye ne-chestnut tapioca. Iindwendwe zamkelekile ukuba zize kwindawo yazo yokuzama iimveliso
Ingxelo yabucala: Ubumfihlo bakho bubaluleke kakhulu kuthi. Inkampani yethu ithembisa ukungazivezi iinkcukacha zakho kuye nakuphi na iimvume zakho.
Gcwalisa ulwazi oluthe kratya ukuze unxibelelane nawe ngokukhawuleza
Ingxelo yabucala: Ubumfihlo bakho bubaluleke kakhulu kuthi. Inkampani yethu ithembisa ukungazivezi iinkcukacha zakho kuye nakuphi na iimvume zakho.